Seattle-based Joe Chocolates are handcrafted caffeinated dark chocolates topped off with small-batch roasted espresso and tasty flavorings like our homemade salted caramel, honey roasted almonds, raw toasted coconut, and buttery cacao nibs. We founded Joe Chocolates as undergrads at the University of Washington. Our goal was to give our buddy Lucas energy and a treat from home as he trekked 5 months and 2700 miles from Mexico to Canada along the Pacific Crest Trail. At the end of his trip, Lucas was standing on our doorstep, skinny and dirty as can be, with a massive beard, telling Sam, "you gotta to quit your jobs and start making these chocolates, everyone on the trail I shared with loved them, it helped us through some of our toughest days." We make every ounce of Joe Chocolates to help inspire, motivate, and engage in an active lifestyle that's filled with energy and good food. Have fun out there!

 

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© 2017 by GROWN & CRATED.